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  • Category : Restaurant/F&B, Government Sector/Civil Service, Quality Control/Assurance , General Worker
  • Job Nature : Entry (Perm)

 
Job description We believe that the bright men and women who power our Navy are our most vital assets. As a Naval Chef, you are responsible for fuelling these assets. You are the source of nutrition and energy on board our vessels. Your culinary skills play a key role in boosting the morale of our
  • Category : Customer Service, Restaurant/F&B
  • Job Nature : Exp., Manager (Perm)

 
Calling All Talented Individuals!   The Privé Group wants YOU. As one of the leading lifestyle’s operators in Singapore, The Privé Group is looking for dynamic talents for our existing and upcoming projects. We’ve got an eye out for those who actively endorse our vision and who will become ...
Salary: 0.00
  • Category : Teaching/Tutoring, Training, Training/Development, Restaurant/F&B
  • Job Nature : Exp. (Perm)

 
Job Description Coach and supervise interns and students who are on practicum at the Restaurant Comply with requirements and procedures for internship or practicum placements Create menus and new dishes for the Restaurant’s daily operation, as well as for special events Provide a variety of dishes...
Salary: 0.00
  • Category : Customer Service, Property/Facility Management, Restaurant/F&B, Retail
  • Job Nature : Exp., Manager (Perm)

 
You will be involved in the overall daily operations and management of the cineplex. Your responsibilities include supervising frontline staff, inventory/cash control, facilities management and customer relations. Requirements: Must be service oriented and with a positive work attitude. At least 2
Salary: 2500.00
  • Category : Restaurant/F&B, Research & Development (R&D), Chemical , Industrial & Production
  • Job Nature : Entry, Exp. (Contract, Temp)

 
Calling on all fit and desk bound allergic people - Looking for a rare serious profession?   Look no further- be a trained assistant brewer. If you have the following traits - you are welcome to apply physically fit does not despise physical work inclined towards working with hands and physical wor...
Salary: 0.00
  • Category : Restaurant/F&B, Hotels/Integrated Resorts
  • Job Nature : Exp. (Perm)

 
Join us as a Commis Cook in Holiday Inn Singapore Atrium. You’ll have ambition, talent and obviously, some key skills. Because of this vital role, we are looking for someone who can   Provides direction to the Kitchen Helpers, including Cooks, Kitchen Attendants and Stewards Communicates to his...
Salary: 0.00
  • Category : Restaurant/F&B, Retail, Trading/Wholesale, Business Development
  • Job Nature : Entry, Exp. (Perm)

 
Brief description The position of Sales & Marketing Manager consists of determining the demand for our food products and services offered by our Company and our competitors and identify potential customers. It also consists of developing pricing strategies with the goal of maximizing the Company’s...
Salary: 0.00
  • Category : Restaurant/F&B, Hotels/Integrated Resorts, Clerical/Admin, Data Entry, Office Operations
  • Job Nature : (Perm)

 
JOB SCOPE Provide high-level of administrative support handling all Halal related workflow according to Halal requirements and SOP. Maintain documentation system and management of Halal records, invoices, purchase requisitions, Banquet Halal events orders, ritual cleansing applications and vendor H...
Salary: 0.00
  • Category : Restaurant/F&B, Brand/Product Management, Research & Development (R&D), Customer Service
  • Job Nature : Exp., Manager (Perm)

 
Responsibilities: Responsible for the efficient running and daily operations of the outlet(s)/brand(s) under his/her purview. Implement recommendations and action plans in audit reports. Oversee all incident reports and ensure the recommendations and action plans are followed through ...
Salary: 0.00
MND
  • Category : Restaurant/F&B, Brand/Product Management, Customer Service
  • Job Nature : Exp., Manager (Perm)

 
Responsibilities: Responsible for the efficient running and daily operations of the outlet(s)/brand(s) under his/her purview. Implement recommendations and action plans in audit reports. Oversee all incident reports and ensure the recommendations and action plans are followed through pr...
Salary: 0.00
  • Category : Procurement/Purchasing , Restaurant/F&B, Corporate Communications/Public Relations , Customer Service
  • Job Nature : Exp. (Perm)

 
​Responsibilities Source, select, appoint and assess service vendors in accordance to the Organization's procurement procedures and policies Ensure timely renewal of term contract services Monitor market trends for Food & Beverage products and services Maintain costing data and approved vendors li...
Salary: 0.00
  • Category : Brand/Product Management, Restaurant/F&B, Research & Development (R&D), Customer Service
  • Job Nature : Exp. (Perm)

 
Responsibilities: Effectively manage the kitchen operations to ensure correct standards and procedures are followed in the daily food preparation Consistently monitor food quality and quantity to ensure profit margins are maintained and operating budgets are adhered through effective control systems
Salary: 0.00
  • Category : Quality Control/Assurance , Audit & Taxation, Restaurant/F&B, Consumer Services
  • Job Nature : Exp. (Perm)

 
Responsibilities Enforce food safety & quality systems (e.g. ISO 22000, GMP) Liaise directly with customers on quality / food safety issues, feedback, Establish & ensure accuracy of information / documents (eg. product specifications) provided to customer Conduct food safety audits Ensure product co
  • Category : Training, Consumer Services, Teaching/Tutoring, Restaurant/F&B
  • Job Nature : Exp. (Perm)

 
Job Summary To assist with the design, facilitation / co/facilitation of learning and development initiatives that enable employees at all levels to develop relevant competencies that allow them to perform their roles to the standards required at TWG Tea. To instill a sense of pride and passion that
Salary: 0.00
  • Category : Research & Development (R&D), Training, Training/Development, Restaurant/F&B
  • Job Nature : Exp. (Perm)

 
Description: Teach / train in both theory and practical subjects in the field of Culinary / Pastry studies Guide and coach students for local, regional and international competitions Develop, review, and employ effective courseware and pedagogical methods Conduct WSQ assessments in accordance to the
Salary: 0.00
  • Category : Restaurant/F&B, Events Management
  • Job Nature : Exp., Manager (Perm)

 
Responsibilities: Manage the entire catering sales team To drive group sales revenue through effective selling of F&B offerings Prospecting of potential clients through sales calls, trade events and other channels Identify new markets and business opportunities Conduct market research and competitor
Salary: 0.00
  • Category : Retail, Restaurant/F&B, Sales Support/Coordination, Brand/Product Management
  • Job Nature : Exp. (Perm)

 
Job Descriptions Assist Store Manager in managing the operations of the Salon & Boutique ensuring daily smooth operations Ensure all staff are meeting the Company grooming standards and monitor all standard of procedures are adhered on daily basis Prepare the Roster on a weekly basis Ensure all serv
Salary: 0.00
  • Category : Restaurant/F&B, General Worker, Retail, Customer Service
  • Job Nature : Exp. (Perm)

 
The Raffles Bar Ambassador engages our customers, hosts them and provides an excellent customer experience at the Raffles Long Bar Concept at Changi Airport. Raffles Bar Ambassadors build and develop relationship with customers through interactive and positive interactions while accurately mixing an
Salary: 0.00
  • Category : Hotels/Integrated Resorts, Restaurant/F&B, Travel/Tourism, Retail
  • Job Nature : Exp. (Perm, Contract)

 
Responsibilities: Review and streamline procedures and systems as well as develop and implement effective customer service strategies Consistently offer professional, friendly and engaging service Manage all customer enquiries and ensure response to all queries and monitor flow of dining venues and
Salary: 0.00
MND
  • Category : Customer Service, Brand/Product Management, Hotels/Integrated Resorts, Restaurant/F&B
  • Job Nature : Exp. (Perm)

 
The Oasia brand by Far East Hospitality epitomises a restorative respite in the city that inspires and empowers guests to Journey Well when travelling through three wellness pillars – Refresh, Refuel, and Recharge.   Refresh: “When I travel, I sleep…" We aim to provide well-designed spaces wi...
Salary: 0.00
  • Category : Business Development, Account Management, Sales Support/Coordination, Restaurant/F&B
  • Job Nature : Exp. (Perm)

 
Over-all job objectives: Penetrates and increase market shares. Core Responsibilities: Definition regional industrial business development strategy on target segment, potential partners, market trends and new geographic markets. Managing new business development programs through direct interface wi
Salary: 0.00
  • Category : Chemical , Industrial & Production, Sciences, Restaurant/F&B
  • Job Nature : Entry, Exp. (Perm, Contract)

 
Applicant must have the following attributes as brewing is not a job but a profession.   Applicants must have Poly applicants are most welcomed. From culinary trained or with strong science background. Love to work with hands. Humble and not afraid of hard work. Prestigious profession of being trai
  • Category : Restaurant/F&B, General Worker
  • Job Nature : Entry, Exp. (Perm, P.T.)

 
Assist at the cooked food section of our shop at West Coast Plaza Prepare food according to the food recipes and training guides, including portioning and quality requirements. Operate Point of Sale system. Be comfortable with handling seafood. Provide high level of customer service to customers. Si
Salary: 0.00
  • Category : Restaurant/F&B, Travel/Tourism, Hotels/Integrated Resorts
  • Job Nature : Entry, Exp. (Perm)

 
Job Description Responsible for overall efficient and effective management and operation of the restaurant Ensure that all menu items are prepared and delivered in accordance with GYG’s Food Recipe and training guides Ensure that GYG speed of service standards are consistently met on shift. Mainta...
Salary: 0.00
  • Category : Retail, Sales Support/Coordination, Restaurant/F&B, Consumer Services
  • Job Nature : Entry, Student (P.T., Temp)

 
10 Part-time positions (Saturdays and Sundays off) Main Responsibilities Perform the tasks of the line position competently and confidently, including the clear understanding of pre-shift, peak hours, non- peak hours and pre-close procedures. Promptly and accurately prepare all menu items according
Salary: 0.00

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